Wooden farmhouse table with food and warm light
From the farmhouse table

Recipes that earn the meat.

Slow Sundays, weeknight cast-iron, what to do with garden seconds, and the family standbys we go back to every season.

Featured this week

A Sunday roast worth getting up for.

Sunday pot roast in a cast iron Dutch oven
Beef · Slow Cooking

Sunday Pot Roast with Garden Carrots, Onion & Rosemary

A 4-pound chuck roast, a Dutch oven, and four hours of patience. The meal we make every other Sunday from October through April.

4 hoursServes 6★ Easy
Read the recipe
The full archive

Browse by season & cut.

All Beef Pork Poultry Eggs Garden
Sunday pot roast with garden carrots in a Dutch oven
Beef · Slow

Sunday Pot Roast with Garden Carrots

4 hoursServes 6
Honey-glazed ham steak in cast iron
Pork · Cast Iron

Honey-Glazed Ham Steaks, Cast Iron

20 minServes 4
Soft farmhouse eggs with cream and cheese
Eggs · Breakfast

Farmhouse Eggs, Cream & Cheddar

15 minServes 2
Whole roasted chicken on platter with herbs
Poultry · Roast

Buttered Whole Bird with Sage Salt

90 minServes 4 to 6
Cast iron skillet pork chops with apples
Pork · Weeknight

Sirloin Chops, Apples & Brown Butter

25 minServes 4
Beef bone broth simmering in a stock pot
Beef · Bones

A Pot of Bone Broth, Done Right

24 hoursMakes 1 gal
Heirloom tomato salad with basil and salt
Garden · Summer

Tomato & Basil, Nothing Else

10 minServes 4
Honey biscuits on a baking pan
Pantry · Honey

Buttermilk Biscuits with Raw Honey

40 minMakes 12
Chicken wings glazed with honey and salt
Poultry · Quick

Honey-Salt Wings, Hot Pan

30 minServes 4
Farm beef street tacos with fresh salsa and cilantro
Beef · Taco Tuesday

Sunset Farms Taco Tuesday

20 minServes 4 to 6
The weekly harvest list

A short letter, every Sunday.

A new recipe each week, what's in stock, and the occasional photo of the dogs. That's the whole letter.