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Grilled Spicy BBQ Chicken Wings

June 5, 2025 • 0 comments

Grilled Spicy BBQ Chicken Wings
Dry Rub: 2 1/2 - 3 pounds chicken wings 1 tablespoon chili powder 1/2 teaspoon cumin 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon paprika 1/4 teaspoon ground cayenne pepper Jack Daniels Sauce: 1/4 cup Jack Daniels whiskey 1/4 cup Franks Redhot Wings Buffalo hot sauce 1/4 cup Sweet Baby Ray's Sweet 'N Spicy BBQ Sauce 21 tablespoon butter 1 tablespoon honey 1 pinch salt
  • Prep Time:
  • Cook Time:
  • Servings: 4-5

Ingredients

  • (3-5lbs) Chicken Wings (5 lbs)
  • (1 Tbsp) Chili Powder
  • (1/2 tsp) Cumin
  • (1/2 tsp) Garlic Powder
  • (1/2 tsp) Salt
  • (1/4 tsp) Black Pepper
  • (1/2 tsp) Paprika
  • (1/4 tsp) Ground Cayenne Pepper
  • Jack Daniels Sauce
  • (1/4 Cup) Jack Daniels Whiskey
  • (1/4 Cup) Franks Hot Sauce
  • (1/4 Cup) BBQ Sauce
  • (21 TBSP) Butter
  • (1TBSP) Honey
  • (Pinch) Salt

Directions

Prepping the Wings:

  • If your wings are whole, separate at the joint into drummies and flappers.
  • Blend the dry rub ingredients in a large zip top bag then add the raw chicken wings. Shake to evenly coat.
  • Transfer to a large bowl or baking sheet then refrigerate uncovered 10-15 minutes. Remove the wings from the refrigerator to bring to room temperature while you make the sauce.

Making the Sauce:

  • Add the Jack Daniels, Frank’s buffalo sauce, Sweet Baby Ray’s BBQ Sauce and butter to a small saucepan over medium heat. Bring to a boil then reduce the heat to simmer for 3-5 minutes or until the sauce thickens, stirring frequently.
  • Add a pinch of salt and blend well.

Grilling the Wings:

  • Preheat the grill to medium/medium-high heat (375-400°).
  • Place the wings over direct heat in a single layer and grill about 20 minutes or until the wings are cooked through turning occasionally.NOTE: If the wings are getting too dark, turn one burner off and move the wings to indirect heat. Continue grilling to an internal temp of 165° degrees.
  • Near the end of cooking, brush on the Jack Daniels sauce to coat and grill 1 more minute per side. Remove from the grill and eat right away.
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